Summer drinks from a cherry

It is published the Visitor in пн, 27/07/2009 - 14:19

Brad - to mix a cherry with cherry juice, it it is possible and so to drink, would advise how to make juice of a cherry better...

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It is published Jasmin in ср, 29/07/2009 - 07:44.

I Will offer tincture from a cherry:

To impose a cherry in a 3h-one-litre jar (on a coat hanger). To fall asleep 2 glasses of sugar. All it to fill in with 1 litre of vodka and to put in a dark place for 1,5 months.

In the Same way it is possible сдулать tincture from any berries (a raspberry, a currant, plum etc.)

*Сделаем the world charming together! *

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It is published the Visitor in чт, 30/07/2009 - 07:15

Not bad, and the main thing is simple - it is possible to try!

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It is published the Visitor in вс, 02/08/2009 - 17:04

And in my opinion fine recipes. I in general adore cherry juice, therefore it was interesting to learn new recipes of preparation of drinks from a cherry. Thanks!

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It is published Victoria, Poltava in вт, 04/08/2009 - 11:10

Preparation of cherry juice

For preparation of cherry juice all grades of a cherry are suitable. It is necessary to remove stones from washed cherries and to combine berries in the enameled ware. From чищенных fruits juice which needs to be merged in other not oxidised ware is allocated. The remained berries it is possible slightly прижатъ under a cover which in diameter is less, than diameter of ware where there are berries. The received juice again to filter. So do some times. From remained выжимок it is possible to prepare high-grade jam.

The Received concentrated cherry juice use свежеприготовленным, diluting with boiled water or with other juice. From it also prepare various drinks: berry juices, kissels, jelly, cocktails, etc.

For preparation of cherry juice for the future use соковаркой. Before pressing the prepared berries knead толкачиком, trying not to crush stones. After the first отжатия or pressing on everyone килогpaмм remained cherry выжимок to add a water glass. To heat up to boiling, to boil 3-5 mines and again to wring out juice. As to make once again. Juice of the first and the second прессований can be merged together and to preserve, and last to use for compotes, kissels and other dishes. Before conservation juice needs to be filtered. At such way from 13-15 kg of cherries it is possible to receive about 10 l of juice.

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